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EL CAMINO de CAFÉ [II]

Zaragoza - León

The Nomad Barista
By The Nomad Barista
Footnotes: An extended version of The Field Report published in the April + May 2017 Twelfth Anniversary Issue of Barista Magazine.

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The Nomad Barista

The craft of specialty coffee is growing like crazy, both locally and globally. With background in urban design, my passion is exploring how specialty coffee, and everything surrounding it, is being used as a facilitator for community collaborations and enhancing interactions in urban spaces around the world.
I'm Brodie Vissers, and this is The Nomad Barista.

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